Brunch Tostada
- Corn tortillas (Browned in oil until crisp)
- Pink Beans (sauteed with garlic and pepper)
- Ground beef (Cooked with taco seasoning)
- Chopped tomato
- Chopped avocado
- Fried egg (seasoned with garlic and pepper)
- Salsa
- Lime
Fry your tortillas and layer the rest of the ingredients on top in order. If you really like lime the way I do you can spritz some fresh lime in between the layers.
When you have leftover beans and meat from taco night this is an easy and delicious way to use up the leftovers.
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